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Three Ingredient Peanut Butter Spritz Cookies

Posted By Megan On November 13, 2012 @ 6:34 am In Christmas,cookies,Uncategorized | 14 Comments

One of my daughter’s favorite cookie recipes is the  3 ingredient peanut butter cookie. Peanut butter, sugar, and eggs are all stables in this household, and we are always ready (and willing), to whip up a fresh batch of  delicious cookies.

I made these festive cookies into spritz cookies because I wanted to play with my a new cookie press, but you can make them into balls and use the familiar crisscross pattern by pressing them with the tines of a  fork. Then add an optional little drizzle of some melted chocolate and a sprinkle of chopped peanuts, and they’re all dressed up for the season.

3-ingredient peanut butter cookie recipe [1]

Either way, they are tasty, pretty, and perfect for the holidays!

Peanut Butter Cookies



  • 1 cup peanut butter
  • 1 cup sugar
  • 1 egg
  • /2 cups semisweet chocolate chips-melted
  • 2 tablespoons peanuts, chopped


  1.  Preheat oven to 350 degrees.
  2. In a large bowl, cream  peanut butter and sugar, and eggs.
  3. Using a cookie press fitted with desired disk, press dough onto ungreased baking sheets about one inch apart.
  4.  Bake at 350° for 12-14 minutes or untill cookies are set and light golden brown.
  5. Remove from oven and coolfor two minutes.
  6. remove to cookie rack and cool completely.
  7. For topping, melt chocolate . Place in a heavy plastic bag; cut a small hole in the corner. Drizzle chocolate back and forth over cookie and sprinkle with chopped peanuts. Let stand until chocolate is set.

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