Carla from the chocolate moose and I had a cookbook exchange some time back. She had an extra copy of Pillsbury’s 100 New Bake-Off Recipes. The book is from 1964 and really quite the antique. We decided to try a recipe out of the book and post about it. Today is that day.
We went for a sweet little number called Sweet Applets. Now remember, this was a 1964 Pillsbury bake-off winner. That’s a big deal!
Who ever had this book had put a few *stars* by her favorite recipes which is what caught my eye at first. Dipping the tops in melted butter and then a cinnamon-sugar mixture sealed the deal! Plus their loaded with fresh apples.
So here is the recipe from yesteryear.
Click to enlarge
These would make a tasty after school snack or a great grab and go breakfast. Who am I kidding? These would be great any time, day or night!
I hope you enjoy them as much as I did,
This recipe was created by Mrs. Louise Kidd from New Mexico.
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{ 2 comments… read them below or add one }
haha that’s quite alright. Now we can switch recipes and see if we get the same results
I’ll have to make these over Christmas unless I magically obtain apples within the next two weeks.
I made this today…they were so good. My family loved them! Thanks for this recipe from the past.